Bodegas Luzón - Colección Roble

Origin Jumilla, Spain

Winery Bodegas Luzón

Grape 100% Monastrell

Vintage / Alcohol content 2024 / 14%

Information & Character Fermentation takes place over a period of 6 to 8 days, and does not exceed a temperature of 26/28ºC. The wine remains in contact with the macerated skins for a period of between 5 and 10 days. The wine remains in French and American oak barrels for 3 months. Aromas of ripe red berries, sweet spices, toasted and creamy notes from American oak. Fresh, soft and very full-bodied taste. Ripe and sweet tannins.

Production The wine undergoes malolactic fermentation and is aged only in oak barrels.

Soil: Calcareous soils with lots of stone

Suitable for Perfect charcuterie, meat dishes of lamb, pork and poultry.

About the Producer

Bodega Luzon is one of the largest producers and exporters of DOP Jumilla wine since it was founded by Don José de Molina. He was a commander of the royal armies stationed in the Philippines and decided to return to his homeland of Jumilla after finishing his military career, naming his property "Finca Luzón" in honor of the island where he spent so much time and which always remained in his life. Since 1966, DOP Jumilla. has become one of the oldest designations of origin in Spain.